Srikhandasavam - 450ML - Kottakkal
DOSAGE: 15 to 30 ml for adults and 5 to 10 ml for children or as directed by the Physician. USAGE: To be taken twice daily after food. INDICATIONS: Alcoholism. INGREDIENTS Sanskrit Name Botanical Name Qty/Tab Guda Saccharum officinarum 2.917 g Srikhanda Santalum album 0.005 g Maricha Piper nigrum...
Inclusive of all taxes
- 100% authentic products
- Free delivery above ₹500
- Sourced from trusted pharmacies
Description
<p><span><span style="color: #ff9900;"><strong>DOSAGE:</strong></span> </span>15 to 30 ml for adults and 5 to 10 ml for children or as directed by the Physician.</p> <p><strong><span style="color: #ff9900;">USAGE:</span> </strong>To be taken twice daily after food.</p> <p><span style="color: #ff9900;"><strong>INDICATIONS: </strong></span><span>Alcoholism.</span></p> <p><strong>INGREDIENTS</strong></p> <table width="92%"> <thead> <tr> <td> <p><span style="color: #ff9900;"><strong>Sanskrit Name</strong></span></p> </td> <td> <p><span style="color: #ff9900;"><strong>Botanical Name</strong></span></p> </td> <td> <p><span style="color: #ff9900;"><strong>Qty/Tab</strong></span></p> </td> </tr> </thead> <tbody> <tr> <td> <p>Guda</p> </td> <td> <p>Saccharum officinarum</p> </td> <td> <p>2.917 g</p> </td> </tr> <tr> <td> <p>Srikhanda</p> </td> <td> <p>Santalum album</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Maricha</p> </td> <td> <p>Piper nigrum</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Mamsi</p> </td> <td> <p>Nardostachys jatamansi</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Rajani</p> </td> <td> <p>Curcuma longa</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Darvi</p> </td> <td> <p>Berberis aristata</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Chitraka</p> </td> <td> <p>Plumbago zeylanica</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Ghana</p> </td> <td> <p>Cyperus rotundus</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Usira</p> </td> <td> <p>Vetiveria zizanioides</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Tagara</p> </td> <td> <p>Valeriana jatamansi</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Draksha</p> </td> <td> <p>Vitis vinifera</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Raktachandana</p> </td> <td> <p>Pterocarpus santalinus</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Nagakesara</p> </td> <td> <p>Mesua ferrea</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Patha</p> </td> <td> <p>Cyclea peltata</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Dhatri</p> </td> <td> <p>Phyllathus emblica</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Kana</p> </td> <td> <p>Piper longum</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Chavya</p> </td> <td> <p>Piper mullesua</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Lavanga</p> </td> <td> <p>Syzygium aromaticum</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Elavaluka</p> </td> <td> <p>Prunus avium</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Lodhra</p> </td> <td> <p>Symplocos cochinchinensis var. laurina</p> </td> <td> <p>0.005 g</p> </td> </tr> <tr> <td> <p>Dhataki</p> </td> <td> <p>Woodfordia fruticosa</p> </td> <td> <p>0.117 g</p> </td> </tr> <tr> <td> <p>Draksha</p> </td> <td> <p>Vitis vinifera</p> </td> <td> <p>0.538 g</p> </td> </tr> </tbody> </table>



